Preheat
oven to 450°. Spray
cookie sheet with nonstick spray.
Toss potatoes with seasoning choice. Put on a baking sheet and bake for 20 to
30 minutes, turning every 10 minutes so they brown evenly.
Place
burgers on toasted buns and top with a dollop of ARGO Fine Foods tzatziki and
romaine lettuce. Serve with fries. Enjoy!!!
Preparation
:
In
a medium bowl, combine ground beef, cumin and mint until blended. Shape into
4 patties, sprinkle with salt and pepper. Grill over medium flame for 4 minutes
on each side for medium done burgers. Only turn your burgers once to keep moist.
