Marinate the chicken for a minimum of ½ hour, then grill whole. Cut into strips after grilling and toss strips in a little fresh lemon juice.

Warm the pitas so they are more flexible for rolling. Spread with Argo Fine Foods tzatziki, layer on the desired amounts of chicken and vegetables. Here is where you may add the feta cheese if desired. Wrap carefully so filling stays intact and place seam side down on serving dish. Slice in half on the diagonal.

Use the TZATZIKI as extra toppinng and enjoy!!